Talea Bouffe & Cie

Sharing good food with friends is like sharing a cup of good cheer. A simple moment that you will never forget. That is origin of our bistro concept. So we pulled out wooden boards and covered them with fresh local cheese, charcuteries, smoked meat, and other in-season delicacies. These simple yet delicious combinations of gastronomic food are perfect for sharing with friends over a glass of your favourite wine. Since "home is where the heart is" and "the best way to a man's heart is through his stomach", our decor boasts a comfy rustic atmosphere that complements our menu. What better way to enjoy your forefathers' traditions? Our name speaks for itself, the revitalization of a Latin word that means "bar": Talea.

  • Short ribs de bison, sauce cacao
  • suggestion tartare:
    Tartare de pétoncles et Tataki de boeuf.


  • Cuisine bistro réalisé sur place par le chef Jérome Bouchard.
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634 Grande Allée Est, Quebec, Quebec, Canada
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